Information on descriptions of coffee blends are thanks to Alterra Coffee at
www.alterracoffee.com
Blended:
Alterra's Favorite -  Roast: 5   Body: 5   Acidity: 5
A combination of earthy Sumatra brew with the bright, acidic Guatemala Pampojila.

Breakfast Blend - Roast: 5   Body: 4   Acidity: 5
This combination helps start your day by joining Colombia El Castillo, Papua New Guinea Kimel Plantation and
dark-roasted Guatemala Oriflama Estate-Rainforest Alliance.

Delta Mud - Roast: 7   Body: 6   Acidity: 3
This blend helps yield rich, deep flavors with the combination of  Papua New Guinea Kimel Plantation and a
dark-roasted Brazil Traditional Dry.

Punch in the Face - Roast: 5   Body: 6   Acidity: 4
Combines a special Espresso Blend with Papua New Guinea Kimel Plantation.